Strawberry Cheesecake Overnight Oats

Highlighted under: Golden Kitchen

I absolutely love waking up to the delightful taste of Strawberry Cheesecake Overnight Oats! This recipe combines the creamy texture of yogurt with the sweetness of fresh strawberries and a hint of graham cracker crust flavor. It’s a fantastic way to start my day, particularly during the warmer months when strawberries are at their peak. I usually prepare these oats the night before, saving time in the morning, and they keep me fueled for hours. You won't believe how easy and delicious this breakfast treat is!

Bethan Rowcroft

Created by

Bethan Rowcroft

Last updated on 2026-01-24T13:53:35.201Z

When I first discovered overnight oats, I was amazed by how versatile they could be. I experimented with different flavors, but the Strawberry Cheesecake Overnight Oats quickly became my favorite! The combination of fresh strawberries and creamy yogurt truly captures the essence of a classic dessert in a healthy breakfast form. Plus, I’ve found that letting the oats soak overnight really enhances the flavor, making for a delicious morning treat.

My secret tip is to use a mix of Greek yogurt and milk to get that perfect cheesecake-like consistency. I also love adding a sprinkle of crushed graham crackers on top for that nostalgic crunch. You’ll find that this refreshing dish not only satisfies your sweet tooth but also keeps you full throughout the day!

Why You'll Love This Recipe

  • Refreshing burst of strawberry flavor in every bite
  • Creamy, cheesecake-like texture that’s indulgent yet healthy
  • Super easy to prepare ahead of time for busy mornings

Maximizing Flavor and Texture

To achieve the best flavor in your Strawberry Cheesecake Overnight Oats, use fresh, ripe strawberries. Their vibrant flavor will infuse your oats with natural sweetness. I recommend chopping the strawberries just before mixing to prevent them from becoming too mushy. If you're using larger strawberries, consider slicing them into smaller pieces to ensure even distribution in each bite.

Another tip for enhancing the cheesecake texture is to incorporate full-fat Greek yogurt. The creaminess of full-fat yogurt will mimic the richness of a classic cheesecake, while also providing a healthy dose of protein. If you're looking for a lighter option, you may use low-fat yogurt, but be aware that the texture may be slightly thinner.

Storage and Make-Ahead Tips

These overnight oats are perfect for meal prep! After preparing the oats, divide them into individual jars or containers for easy grab-and-go breakfasts throughout the week. They will stay fresh in the refrigerator for up to five days, making them an excellent option for busy mornings. Just be sure to place any toppings, like fresh strawberries or crushed graham crackers, in a separate container until you're ready to enjoy them to maintain their crunch.

If you're looking to scale up this recipe for a group or family meal, simply double or triple the ingredients while maintaining the same mixing and soaking techniques. This way, you can enjoy a large batch without altering the fundamental steps, ensuring everyone starts their day off on a delicious note!

Ingredients

Gather these ingredients to create your Strawberry Cheesecake Overnight Oats:

Ingredients

  • 1 cup rolled oats
  • 1 cup milk (dairy or non-dairy)
  • 1/2 cup Greek yogurt
  • 1 cup fresh strawberries, chopped
  • 2 tablespoons honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/4 cup crushed graham crackers (optional)
  • Pinch of salt

These tasty ingredients will come together beautifully to create your overnight oats!

Instructions

Follow these simple steps to prepare your overnight oats:

Combine Ingredients

In a mixing bowl, combine the rolled oats, milk, Greek yogurt, chopped strawberries, honey (or maple syrup), vanilla extract, and a pinch of salt. Stir well to ensure all ingredients are incorporated.

Refrigerate

Spoon the mixture into jars or containers with lids, then cover and place in the refrigerator overnight, or for at least 4 hours, to allow the oats to soak up the liquid.

Serve

In the morning, give the oats a good stir and top with additional strawberries and crushed graham crackers if desired. Enjoy your delicious Strawberry Cheesecake Overnight Oats!

Your delicious and nutritious breakfast is ready for you!

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Pro Tips

  • Feel free to customize the toppings with other fruits or nuts for added texture and flavor, making it your own every time!

Ingredient Substitutions

If you're looking for a dairy-free option, swap out the Greek yogurt for a non-dairy alternative, such as almond or coconut yogurt. Make sure the substitute is thick and creamy to preserve the cheesecake-like consistency. You might also try using a nut-based milk, like cashew milk, as it offers a creamier texture than standard almond or oat milks, enhancing the overall mouthfeel of the dish.

For sweeteners, in addition to honey or maple syrup, you could use agave nectar or a sugar substitute like stevia or monk fruit sweetener to cater to dietary preferences. Adjust the quantity based on your taste preference, as some sweeteners are more potent than others.

Variations to Try

Feel free to mix in other fruits along with strawberries to diversify the flavor. Blueberries or raspberries pair well with the creamy base and bring a lovely tartness. You could also blend in a tablespoon of lemon juice or lemon zest for a hint of citrus that complements the strawberries beautifully, evoking the bright flavors traditionally found in cheesecake.

For those who enjoy a little crunch, consider adding a sprinkle of granola on top before serving or mix in some chopped nuts like almonds or pecans for additional texture. This not only enhances the taste but also adds a pleasant nutty flavor that balances the sweetness of the strawberries.

Questions About Recipes

→ Can I make these oats vegan?

Absolutely! Use plant-based yogurt and non-dairy milk to keep this recipe vegan-friendly.

→ How long can I store overnight oats?

Overnight oats can be stored in the refrigerator for up to 3 days, making them perfect for meal prepping!

→ Can I use frozen strawberries instead of fresh?

Yes, but be aware that frozen strawberries may create more liquid, so you might want to reduce the amount of milk slightly.

→ What can I substitute for Greek yogurt?

You can use regular yogurt, a dairy-free alternative, or even cottage cheese for a different twist.

Strawberry Cheesecake Overnight Oats

I absolutely love waking up to the delightful taste of Strawberry Cheesecake Overnight Oats! This recipe combines the creamy texture of yogurt with the sweetness of fresh strawberries and a hint of graham cracker crust flavor. It’s a fantastic way to start my day, particularly during the warmer months when strawberries are at their peak. I usually prepare these oats the night before, saving time in the morning, and they keep me fueled for hours. You won't believe how easy and delicious this breakfast treat is!

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Bethan Rowcroft

Recipe Type: Golden Kitchen

Skill Level: beginner

Final Quantity: 2 servings

What You'll Need

Ingredients

  1. 1 cup rolled oats
  2. 1 cup milk (dairy or non-dairy)
  3. 1/2 cup Greek yogurt
  4. 1 cup fresh strawberries, chopped
  5. 2 tablespoons honey or maple syrup
  6. 1/2 teaspoon vanilla extract
  7. 1/4 cup crushed graham crackers (optional)
  8. Pinch of salt

How-To Steps

Step 01

In a mixing bowl, combine the rolled oats, milk, Greek yogurt, chopped strawberries, honey (or maple syrup), vanilla extract, and a pinch of salt. Stir well to ensure all ingredients are incorporated.

Step 02

Spoon the mixture into jars or containers with lids, then cover and place in the refrigerator overnight, or for at least 4 hours, to allow the oats to soak up the liquid.

Step 03

In the morning, give the oats a good stir and top with additional strawberries and crushed graham crackers if desired. Enjoy your delicious Strawberry Cheesecake Overnight Oats!

Extra Tips

  1. Feel free to customize the toppings with other fruits or nuts for added texture and flavor, making it your own every time!

Nutritional Breakdown (Per Serving)

  • Calories: 230 kcal
  • Total Fat: 5g
  • Saturated Fat: 1g
  • Cholesterol: 10mg
  • Sodium: 80mg
  • Total Carbohydrates: 39g
  • Dietary Fiber: 4g
  • Sugars: 12g
  • Protein: 9g